Production and Characterization of RDF Pellets from Food and Paper Waste as a Renewable Energy Source

Authors

  • Siti Nur Najwa Rosli Universiti Malaysia Perlis
  • Munira Mohamed Nazari Universiti Malaysia Perlis

DOI:

https://doi.org/10.58915/aset.v4i2.2699

Keywords:

Food Waste, Pelletization, Refused-derived Fuel, Renewable Energy

Abstract

This study investigates the production of refuse-derived fuel (RDF) pellets from a blend of food waste, specifically banana peels and paper waste. The goal is to develop a renewable energy source from commonly discarded materials. RDF pellets, formed by compacting various types of organic waste into dense, cylindrical forms suitable for combustion, are the focus of this research. This study produced RDF pellets using a hydraulic pressure of 5 kPa, with food waste-to-paper waste ratios of 30:70, 50:50, and 70:30. The resulting pellets were then analyzed for their physicochemical and morphological properties. Among the tested formulations, the 70:30 ratio yielded the most favourable results, achieving a high heating value (HHV) of 19.92 MJ/kg. Increasing the proportion of banana peels enhanced the pellet density and compactness, indicating a strong influence of composition on fuel quality. Scanning Electron Microscopy (SEM) analysis revealed a more homogeneous and tightly bound internal structure in pellets with higher banana peel content, correlating with improved mechanical strength and energy density. These findings underscore the potential of integrating food and paper waste for RDF production, supporting both sustainable energy generation and effective waste management strategies.

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Published

2025-12-01

How to Cite

Siti Nur Najwa Rosli, & Munira Mohamed Nazari. (2025). Production and Characterization of RDF Pellets from Food and Paper Waste as a Renewable Energy Source. Advanced and Sustainable Technologies (ASET), 4(2), 319–327. https://doi.org/10.58915/aset.v4i2.2699

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